Whats New:
Happy New Year!
We are accepting
Valentine’s Day
Reservations!
Treat your special someone to brunch, lunch or dinner on
Sunday, February 14, 2016
Happy Hour
Tuesday – Friday
4:30 – 6:30 pm
School Teacher Happy Hour
Every FRIDAY until
the last day of school!!
4:30 – 6:30 pm
We cater to
all events!
2-250 guests
Menu
Appetizers
| Item | Description | Price |
|---|---|---|
| Brookeville Shrimp & Sweet Corn Bisque | Soup with roasted corn-cilantro chutney | $11.25 |
| Organic Mixed Greens | Candied walnuts, English stilton, sherry vinaigrette | $12.50 |
| Seafood & Spring Vegetable Tempura | Lightly fried seafood & vegetables, jalapeño-ponzu sauce | $15.00 |
| Beef Tenderloin Cobb Salad | Avocado, tomato, egg, sesame vinaigrette | $16.25 |
| Wild Mushroom & Leek Tart | Served with herb goat cheese | $12.50 |
| Roma Tomato Bruschetta | Mozzarella, avocado, basil, balsamic on baguette | $11.25 |
| Caesar Salad | Parmesan dressing, garlic croutons | ~$11.25 |
| Chef’s Daily Oysters | Fresh oysters on the half shell | Market |
Entrées / Main Courses
| Item | Description | Price |
|---|---|---|
| Grilled Marinated Vegetables | Served with tomato herb couscous | $10.00 |
| 10 oz Angus Rib-Eye Steak | Fried onions, Yukon gold potatoes | $28.00 |
| Orecchiette Pasta | Shrimp, andouille sausage, broccoli, tomato cream | $20.00 |
| Farfalle Pasta | Tenderloin tips, mushrooms, asparagus, cream sauce | $20.00 |
| Seared Scallops | Served over greens with mushroom vinaigrette | $20.00 |
| Steamed PEI Mussels | Chef’s preparation (varies) | $15.00 |
| Jumbo Lump Crab Cakes | With fennel salad & citrus reduction | Market |
Dinner Appetizers
| Item | Description | Price |
|---|---|---|
| Maine Scallops | Cauliflower purée, lobster champagne drizzle | $15.00 |
| Applewood Smoked Shrimp | Orange-jalapeño BBQ, arugula, charred corn | $18.75 |
| Duck Confit & Wild Mushroom Dip | Roasted garlic, gruyère, toasted bread | $17.50 |
| Artisan Cheese Tastings | Selection of farmhouse cheeses | $12.00+ |
| Crabmeat Spring Roll | Pickled vegetables, sriracha mayo | $14.00 |
Sandwiches
| Item | Description | Price |
|---|---|---|
| Grilled Angus Burger (8 oz) | Lettuce, tomato, onion on kaiser roll | $10.00 |
| Shaved Rib-Eye Sandwich | Mushrooms, fried onions, pepper jack, mayo | $12.00 |
| Crispy Catfish Wrap | Caper mayo, sprouts, tomato | $12.00 |
| Hot Virginia Ham Sandwich | Mozzarella, charred onion, sourdough | $9.00 |
| Smoked Chicken Panini | Prosciutto, taleggio cheese, pesto aioli | $9.00 |
| Crab Cake Sandwich | Lettuce, tomato, tartar sauce | Market |
Small Plates
| Item | Description | Price |
|---|---|---|
| Wild Mushroom & Leek Tart | Herbed goat cheese | $9.00 |
| Angus Cheeseburger | Blue cheese or gruyère option | $12.00 |
| Beef Tenderloin Medallion | Red wine demi-glace | $15.00 |
| Crispy Calamari | Citrus, jalapeños, caper aioli | $10.00 |
Kids Menu
| Item | Description | Price |
|---|---|---|
| Chicken Fingers | Served with fries & ice cream | $6.95 |
| Cheeseburger | Served with fries & ice cream | $6.95 |
| BBQ Chicken Breast | Served with fries & ice cream | $6.95 |
| Pasta of the Day | Served with fries & ice cream | $6.95 |
Brunch Menu
| Item | Description | Price |
|---|---|---|
| Blueberry Buttermilk Pancakes | Served with fruit & potatoes | $11.25 |
| Steak & Eggs (NY Strip) | Two eggs, chive butter | $18.75 |
| Smoked Salmon Omelette | Cream cheese, spinach, capers | $15.00 |
| Virginia Ham & Cheddar Omelette | Classic ham & cheese omelette | $15.00 |
| Mushroom Herb Frittata | Fresh herbs and mushrooms | $13.75 |
| Eggs Benedict | Canadian bacon, hollandaise | $17.50 |
| French Toast | Maple syrup, rich batter | $13.75 |
Desserts
| Item | Description | Price |
|---|---|---|
| Crème Brûlée | Toasted almond, raspberries | $9.00 |
| Mango Coconut Pot de Crème | Papaya, white chocolate crisp | $9.00 |
| Chocolate Bombe | Chocolate cake, citrus ice cream | $9.00 |
| Blueberry Lemon Crumb Tart | White chocolate ice cream | $9.00 |
Whats New:
Happy New Year!
We are accepting
Valentine’s Day
Reservations!
Treat your special someone to brunch, lunch or dinner on
Sunday, February 14, 2016
Happy Hour
Tuesday – Friday
4:30 – 6:30 pm
School Teacher Happy Hour
Every FRIDAY until
the last day of school!!
4:30 – 6:30 pm
We cater to
all events!
2-250 guests